It's a
time for change for the blog. I have given it a little face lift as it was
looking a little dated and not didn't really suit what I wanted to do with the
blog, so over the course of this week, I tweaked a design and now have the look I kind of always had in mind.
I am still developing the Recipe section so watch this space for more improvements.
I am still developing the Recipe section so watch this space for more improvements.
How do
you like the new look?
Another
change.... or addition depending on how you see it, is my existing Black IPA
'Fimbulwinter' has now become 'Galactic Panda'.
Why might
you ask I've changed the name?
Well I
haven't just changed the name, I have also modified the recipe slightly, last
time I found that I nailed the malt base of 'Fimbulwinter' however the feedback
I had from it was that it seemed more of a fizzy porter/stout like, it wasn't
quite what I was aiming for!
So, after
the success of G.E.B. that showcases Galaxy hops, I did a little research to
find that it also works well in Black IPA's (taking into consideration the quantity
needed for a balanced flavour, of course).
Now modified, all apart from a Magnum addition at the
start, it’s Galaxy hops for all other additions.
What will
become of 'Fimbulwinter'?
Well it
will still be kept as part of what I want to call my 'core' range of beers
eventually, however over the last few months I have really wanted to try my
hand at doing a proper stout, well a Milk Stout anyway.
By myself reading the
Brew your Own (BYO) Magazines each month, they really give you some inspiration.
I feel I could really enjoy having a Milk Stout as some kind of 'Dessert' beer
during a long soak in the bath.
I just now want to try some examples to get my bearings on the style, any suggestions?
Until next time.......Happy Brewing
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